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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
07/02/2023 |
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Actualizado : |
24/04/2023 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
DA CUNHA, L. L.; BREMM, C.; SAVIAN, J.V.; ZUBIETA, Á. S.; ROSSETTO, J.; CARVALHO, P. C. DE F. |
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Afiliación : |
LAIS LEAL DA CUNHA, LAIS LEAL, Grazing Ecology Research Group, Federal University of Rio Grande Do Sul, RS, Porto Alegre, Brazil; CAROLINA BREMM, State Foundation of Agricultural Research, Rua Gonçalves Dias, 570, Bairro Menino Deus, RS, Porto Alegre, Brazil; JEAN VICTOR SAVIAN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ÁNGEL SANCHEZ ZUBIETA, Grazing Ecology Research Group, Federal University of Rio Grande Do Sul, RS, Porto Alegre, Brazil; JUSIANE ROSSETTO, Grazing Ecology Research Group, Federal University of Rio Grande Do Sul, RS, Porto Alegre, Brazil; PAULO CÉSAR DE FACCIO CARVALHO, Grazing Ecology Research Group, Federal University of Rio Grande Do Sul, RS, Porto Alegre, Brazil. |
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Título : |
Relevance of sward structure and forage nutrient contents in explaining methane emissions from grazing beef cattle and sheep. |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
Science of the Total Environment, 2023. Volume 869, Article number 161695. doi: https://doi.org/10.1016/j.scitotenv.2023.161695 |
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ISSN : |
0048-9697 |
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DOI : |
10.1016/j.scitotenv.2023.161695 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 18 March 2022; Received in revised form 30 December 2022; Accepted 15 January 2023; Available online 21 January 2023; To be published 15 April 2023. -- Corresponding author: da Cunha, L.L.; Grazing Ecology Research Group, Department of Forage Plants and Agrometeorology, Faculty of Agronomy, Federal University of Rio Grande Do Sul, Bento Gonçalves Ave., 7712, RS, Porto Alegre, Brazil; email:laiscvet@gmail.com -- Editor: Kuishuang Feng -- |
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Contenido : |
ABSTRACT.- Forage nutrient contents are an important factor explaining the dry matter intake (DMI), average daily gain (ADG), and methane emissions (CH4) of ruminants fed indoors. However, for grazing animals, the forage nutrient contents might be limited in explaining such response variables. We aimed to verify the explanatory power of forage nutrient contents and sward structure on daily intake, performance, and CH4 emissions by sheep and beef cattle grazing different grassland types in southern Brazil. We analyzed data from five grazing trials using sheep and beef cattle grazing on Italian ryegrass (Lolium multiflorum), mixed Italian ryegrass and black oat (Lolium multiflorum + Avena strigosa), pearl millet (Pennisetum americanum), and multispecies native grassland. We used mixed models, including the forage nutrient contents [crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF)], sward structure (sward height and herbage mass) and their interactions, as fixed effects and trial, season, methodologies, animal species, grassland type, and paddock, as random effects. The model for DMI (kg DM/LW0.75) had an adjusted coefficient of determination (R2adj) of 71.6 %, where 11.3, 23.1, and 37.2 % of the R2adj were explained by the forage nutrient contents, sward structure, and their interaction, respectively. The ADG (kg/LW0.75) model presented an R2adj of 74.2 %, with 12.5 % explained by forage nutrient contents, 29.3 % by sward structure, and 32.4 % by their interaction. The daily CH4 emission (g/LW0.75) model had a lower adjusted coefficient of determination (R2adj = 47.6 %), with 16.8 % explained by forage nutrient contents and 30.8 % explained by sward structure, but no effect of the interaction. Our results show that in grazing ecosystems, the forage nutrient contents explain a small fraction, and the greater explanatory power for DMI, ADG, and CH4 emissions models is related to sward structure descriptors, such as sward height and herbage mass. Moreover, the interaction between these variables explains most of the variation. In conclusion, forage nutrient contents and sward structure have different influences on DMI, ADG, and CH4 emissions by grazing ruminants. Because of its relevance to daily CH4 emissions, offering an optimal sward structure to grazing animals is a major climate-smart strategy to improve animal production and mitigate CH4 emissions in pastoral ecosystems. © 2023 Elsevier B.V. MenosABSTRACT.- Forage nutrient contents are an important factor explaining the dry matter intake (DMI), average daily gain (ADG), and methane emissions (CH4) of ruminants fed indoors. However, for grazing animals, the forage nutrient contents might be limited in explaining such response variables. We aimed to verify the explanatory power of forage nutrient contents and sward structure on daily intake, performance, and CH4 emissions by sheep and beef cattle grazing different grassland types in southern Brazil. We analyzed data from five grazing trials using sheep and beef cattle grazing on Italian ryegrass (Lolium multiflorum), mixed Italian ryegrass and black oat (Lolium multiflorum + Avena strigosa), pearl millet (Pennisetum americanum), and multispecies native grassland. We used mixed models, including the forage nutrient contents [crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF)], sward structure (sward height and herbage mass) and their interactions, as fixed effects and trial, season, methodologies, animal species, grassland type, and paddock, as random effects. The model for DMI (kg DM/LW0.75) had an adjusted coefficient of determination (R2adj) of 71.6 %, where 11.3, 23.1, and 37.2 % of the R2adj were explained by the forage nutrient contents, sward structure, and their interaction, respectively. The ADG (kg/LW0.75) model presented an R2adj of 74.2 %, with 12.5 % explained by forage nutrient contents, 29.3 % by sward structure, and 32.4 % ... Presentar Todo |
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Palabras claves : |
Forage chemical composition; Grasslands; Livestock; Pastoral ecosystems; Sward height. |
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Asunto categoría : |
A50 Investigación agraria |
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Marc : |
LEADER 03850naa a2200277 a 4500
001 1063954
005 2023-04-24
008 2023 bl uuuu u00u1 u #d
022 $a0048-9697
024 7 $a10.1016/j.scitotenv.2023.161695$2DOI
100 1 $aDA CUNHA, L. L.
245 $aRelevance of sward structure and forage nutrient contents in explaining methane emissions from grazing beef cattle and sheep.$h[electronic resource]
260 $c2023
500 $aArticle history: Received 18 March 2022; Received in revised form 30 December 2022; Accepted 15 January 2023; Available online 21 January 2023; To be published 15 April 2023. -- Corresponding author: da Cunha, L.L.; Grazing Ecology Research Group, Department of Forage Plants and Agrometeorology, Faculty of Agronomy, Federal University of Rio Grande Do Sul, Bento Gonçalves Ave., 7712, RS, Porto Alegre, Brazil; email:laiscvet@gmail.com -- Editor: Kuishuang Feng --
520 $aABSTRACT.- Forage nutrient contents are an important factor explaining the dry matter intake (DMI), average daily gain (ADG), and methane emissions (CH4) of ruminants fed indoors. However, for grazing animals, the forage nutrient contents might be limited in explaining such response variables. We aimed to verify the explanatory power of forage nutrient contents and sward structure on daily intake, performance, and CH4 emissions by sheep and beef cattle grazing different grassland types in southern Brazil. We analyzed data from five grazing trials using sheep and beef cattle grazing on Italian ryegrass (Lolium multiflorum), mixed Italian ryegrass and black oat (Lolium multiflorum + Avena strigosa), pearl millet (Pennisetum americanum), and multispecies native grassland. We used mixed models, including the forage nutrient contents [crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF)], sward structure (sward height and herbage mass) and their interactions, as fixed effects and trial, season, methodologies, animal species, grassland type, and paddock, as random effects. The model for DMI (kg DM/LW0.75) had an adjusted coefficient of determination (R2adj) of 71.6 %, where 11.3, 23.1, and 37.2 % of the R2adj were explained by the forage nutrient contents, sward structure, and their interaction, respectively. The ADG (kg/LW0.75) model presented an R2adj of 74.2 %, with 12.5 % explained by forage nutrient contents, 29.3 % by sward structure, and 32.4 % by their interaction. The daily CH4 emission (g/LW0.75) model had a lower adjusted coefficient of determination (R2adj = 47.6 %), with 16.8 % explained by forage nutrient contents and 30.8 % explained by sward structure, but no effect of the interaction. Our results show that in grazing ecosystems, the forage nutrient contents explain a small fraction, and the greater explanatory power for DMI, ADG, and CH4 emissions models is related to sward structure descriptors, such as sward height and herbage mass. Moreover, the interaction between these variables explains most of the variation. In conclusion, forage nutrient contents and sward structure have different influences on DMI, ADG, and CH4 emissions by grazing ruminants. Because of its relevance to daily CH4 emissions, offering an optimal sward structure to grazing animals is a major climate-smart strategy to improve animal production and mitigate CH4 emissions in pastoral ecosystems. © 2023 Elsevier B.V.
653 $aForage chemical composition
653 $aGrasslands
653 $aLivestock
653 $aPastoral ecosystems
653 $aSward height
700 1 $aBREMM, C.
700 1 $aSAVIAN, J.V.
700 1 $aZUBIETA, Á. S.
700 1 $aROSSETTO, J.
700 1 $aCARVALHO, P. C. DE F.
773 $tScience of the Total Environment, 2023. Volume 869, Article number 161695. doi: https://doi.org/10.1016/j.scitotenv.2023.161695
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INIA Las Brujas (LB) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
21/02/2014 |
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Actualizado : |
23/06/2021 |
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Tipo de producción científica : |
Documentos |
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Autor : |
MONTOSSI, F.; SAN JULIÁN, R.; BANCHERO, G.; GANZÁBAL, A.; RISSO, D.; DE BARBIERI, I.; DIGHIERO, A.; DE MATTOS, D.; DE LOS CAMPOS, G.; MEDEROS, A.; CASTRO, L.E.; ROBAINA, R.; ABRAHAM, D. |
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Afiliación : |
FABIO MARCELO MONTOSSI PORCHILE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROBERTO SAN JULIAN SANCHEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GEORGGET ELIZABETH BANCHERO HUNZIKER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDRES RICARDO GANZÁBAL PLANINICH, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; DIEGO FERNANDO RISSO RIET, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; LUIS IGNACIO DE BARBIERI ETCHEBERRY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALEJANDRO DIGHIERO FASCIOLI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; DANIEL DE MATTOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO DE LOS CAMPOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; AMERICA ESTHER MEDEROS SILVEIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Sistemas de engorde y calidad de canales para corderos pesados en el Uruguay. |
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Fecha de publicación : |
2001 |
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Fuente / Imprenta : |
ln: Instituto Nacional de Investigación Agropecuaria, Uruguay (INIA); Instituto Nacional de Carnes, Uruguay (INAC). Investigación aplicada a la cadena agroindustrial cárnica, avances obtenidos: carne ovina de calidad (1998 - 2001). La Estanzuela, Colonia (Uruguay): INIA La Estanzuela, 2001. |
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Páginas : |
p. 59-67, anexo p. 1-20 |
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Serie : |
(INIA Serie Actividades de Difusión ; 253) |
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Idioma : |
Español |
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Thesagro : |
CANAL ANIMAL; CORDERO; ENGORDE. |
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Asunto categoría : |
-- |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/5158/1/SAD-253-18429120510150606.pdf;agroindustrial#page=62
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Marc : |
LEADER 01109naa a2200313 a 4500
001 1007419
005 2021-06-23
008 2001 bl uuuu u00u1 u #d
100 1 $aMONTOSSI, F.
245 $aSistemas de engorde y calidad de canales para corderos pesados en el Uruguay.
260 $c2001
300 $ap. 59-67, anexo p. 1-20
490 $a(INIA Serie Actividades de Difusión ; 253)
650 $aCANAL ANIMAL
650 $aCORDERO
650 $aENGORDE
700 1 $aSAN JULIÁN, R.
700 1 $aBANCHERO, G.
700 1 $aGANZÁBAL, A.
700 1 $aRISSO, D.
700 1 $aDE BARBIERI, I.
700 1 $aDIGHIERO, A.
700 1 $aDE MATTOS, D.
700 1 $aDE LOS CAMPOS, G.
700 1 $aMEDEROS, A.
700 1 $aCASTRO, L.E.
700 1 $aROBAINA, R.
700 1 $aABRAHAM, D.
773 $tln: Instituto Nacional de Investigación Agropecuaria, Uruguay (INIA); Instituto Nacional de Carnes, Uruguay (INAC). Investigación aplicada a la cadena agroindustrial cárnica, avances obtenidos: carne ovina de calidad (1998 - 2001). La Estanzuela, Colonia (Uruguay): INIA La Estanzuela, 2001.
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